Fruit Custard

Ingredients:

1 Apple
1Banana
1 Orange
½ Cup Grapes (seedless)
1 Chikoo
1 tsp Cherries
4 Cups Milk
2 tsp Custard Powder
5 tbsp Sugar


Method:

• Chop Apple, Chikoo and Banana into small pieces, slit grapes and cherries into two.
• Mix all the fruits in a bowl and keep it aside.
• Boil Milk in a thick-bottomed pan.
• In a separate bowl mix the Custard Powder and 3tbsp Milk and add this to the boiling Milk.
• Now add Sugar and cook, continuously stirring until the Milk thickens and the powder gets cooked. Remove from heat and let it cool.
• Add the fruits to the custard and mix well. Chill for an hour and serve.