Paneer Pakora

Ingredients:
200 gms Paneer
1 cup Chickpea Flour
2 tsp Oil
Salt as required
1/2 tsp Red chili powder
1-2 Chopped Green Chillies
1/2 cup Water

Method:

1. In a bowl add all the ingredients well
2. Beat in a blender for 4-5 minutes
3. Keep the batter rest 1/2 hour in a warm place
4. Cut the paneer into thick cubes.
5. Sprinkle little salt, chili powder on the cubes
6. Deep fry in oil
7. Serve the paneer pakora with coriander or mint chutney.