Wednesday 15 February 2012

Sweet Corn Soup




Ingredients:
Corn kernels - 1 cup
Cornflour - 1/2 tsp
Sugar - 1/2 tsp
Soya sauce - 1/2 tsp
Chilli sauce - 1/2 tsp
Vinegar - 1/2 tsp
Salt to taste
 
Method:
  1. Boil the corn kernels adding enough water till tender.
  2. Grind the corn kernels and cook on medium heat.
  3. Mix cornflour in 2 tablespoon of water and add to corn mixture.
  4. Bring the soup to boil and then cook on medium heat stirring constantly.
  5. Add sugar, salt, soya sauce, chilli sauce and vinegar and remove from fire.
  6. Enjoy hot Sweet Corn Soup.

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